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Yum I’m goin to make this Ty ❤

Hello Terri-Ann, what kind of sugar are you using? Granulated white sugar? Light brown packed sugar? Turbinado sugar?

OMG! I'm replying to a 3 year old thread!!!...But it looks so delicious!!..My whole chicken(which somebody gave to me,so its a frugal situation to be in)is already defrosted.....This will last me at least 5 meals...then I will strip the carcass and boil it for chicken stock....YUM!

You are washing out the vitamins in the rice not the starch . Check your label on your package . Some labels will have it written on it . For example Ben’s Original. Love you video.

Thank you for sharing your beautiful cooking! ♥

Thanks for sharing the amazing recipe

Thank you so much for the recipe!! Did you use 20 grams of thyme, the whole package?

Too much.

How to order your cook book ms terrian

Delicioso

When Terri Ann says “yes my loves” and it feels as if she’s holding your hand through the cooking process 🥹💗🫶🏽

You forgot to add the lime juice to it !🙈🙈🙈

Delicious pasta !! My children love it !! I have to make it weekly now !! Thank you 😋❤

Sure, ignore the directions from FDA and respected scientists around cleaning your Chicken and listen to some lady making cooking videos online. Makes sense... Where did she get her PHD from again? I think I missed that part

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delicious❤

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Looks delicious

I have subscribed to your channel and not getting notifications when you on. I have subscribed again

Recipe...please..

Please watch out for saturated fat in palm oils ❤

Ágora quero aprender este sumos de pepino gengibre e limão

Adoro sumos beterraba para te fazer exercícios para fazer muito bem o nosso corpo estou com colesterol alto obrigada pela atenção

Sherri, Leah, or Lena

Your channel is so cool and creative

Recipes??? ❤

After this juice, Whats is your lunch ?

Yes❤

We call the leaves Cassie and eat it with saltfish.

Thanks for sharing

😁👏 UR PREP IS VERY SIMPLE, NEAT, CLEAN, AND RESPECTFUL 🤗🙏🏿💯 I WILL BE C@@KING MINES TODAY OR BY TOMORROW MONDAY AFTERNOON 😊 I MAY NOT HAVE DA KITCHEN ✂️'S BUT I WILL BE CLEANING WITH 🍋‍🟩'S AND 🧂 THOROUGHLY OVER MY WHOLE YOUNG READY TO C@@K CHICKEN 🐔 HOPE IT COMES OUT JUST 👍 AND TASTY 😋

How did it become red in color?

Just what I needed so excited 🎉🎉🎉🎉

Thank you just trying it for the first time minus the honey. It tastes so refreshing. I will have a glass every morning. ❤❤❤❤❤. Blessings my dear

Looks delicious . Inspired

4:53 🎉 🎵🎶🎉 dem steel 🥁🥁🥁🥁🥁🛢️🛢️ 😂 yuh!!

Where's the booze?

Great video and explanation thank you

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Great & simple recipi!

350 f

We’re eating together…

Just made this! It turned out good. Tastes almost like grilled/roasted asparagus. I didn’t put enough slices of garlic, so I added garlic powder!

Ah thank you I saw this clip ! 😊

Thank you 🙏! Can u tell with me , what is the green seasoning u did put in the beef ? Please 🙏

You flipped them back over. When did you do this?

Waw that looks so good , yum.

I’ll definitely going to try, I’m going to leave some water in the peas💕🌻 growing up we didn’t grind the peas. Who remembered the Rasta man in the boulevard in castries?💕

What can I use in place of butter?

Will be having a go at making some of this, thanks for sharing.